The secret of the success of any hotel — from large to smallest — is the effective use of the entire free space. As a rule, a layout that is appropriate in an ordinary house is not so interesting for the hotel. Usually you have to restructure the interior, but you need to do it very carefully, you can not try to squeeze into an infinite number of numbers, they can turn out very small and uncomfortable. It is necessary to find a certain ratio between the effective use of the area and convenience. As a standard, you can use the Barcelona mini-hotels or other similar institutions in Europe. Therefore, carefully view all possible options first on the layout, the benefit of modern programs allows you to do this.